Untitled.png

By  Chef Marco

  • Home

  • Menu

  • Reservation

  • Takeaway/ Delivery

  • About

  • More

    Use tab to navigate through the menu items.
    • googlePlaces
    • facebook
    • instagram
    Delivery, ASAP (max 1 hour)
    • FAMILY SET
    • STARTERS & SOUP
    • PASTA
    • SAUCE
    • FISH & MEAT
    • SIDE DISHES A LA CARTE
    • DESSERTS
    Takeaway/ DeliveryFAMILY SET STARTERS & SOUPPASTA SAUCEFISH & MEATSIDE DISHES A LA CARTEDESSERTS

    Takeaway/ Delivery

    FAMILY SET

    If you would like to order at specific date/time outside our available date/time, please contact us at 87991538 or reservations@guccioristorante.com

    Served with rosemary potatoes and sautéed vegetables, Signature linguine seafood and 'bottarga', Valrhona chocolate mousse. Serves up to 5 persons.
    Special
    $250.00250.00 SGD
    Roasted Mediterranean octopus with New Zealand prawns and calamari, and Hokkaido scallops. Served with deep-fried 'arancini' with spicy tomato sauce and tiramisu'. Serves up to 4 persons.
    Special
    $250.00250.00 SGD

    STARTERS & SOUP

    Imported 'burratina’ cheese from Andria, 'San Marzano' tomatoes, 12 years aged balsamic
    vegetarian
    $30.0030.00 SGD
    Seafood soup with prawns, calamari, scallops in tomato base and fresh herbs.
    Special
    $34.0034.00 SGD
    Lobster bisque with fresh prawns, orange and dill
    $30.0030.00 SGD
    Freshly home-made ‘focaccia’ bread
    $22.0022.00 SGD
    Italian cheese 'Guffanti’ from Piedmont, house-made jam, fresh red grape
    Special
    $34.0034.00 SGD

    PASTA

    with Australian crab, ‘aglio e olio’ style, squid ink sauce
    Special
    $38.0038.00 SGD
    Hand-made 'ravioli' stuffed with braised veal, ‘Taleggio’ cheese fondue, toasted pistachios from ‘Bronte’
    Special
    $36.0036.00 SGD
    Home-made 'tagliatelle' in milk-fed lamb ragout marinated in red wine, grated Parmesan cheese
    Special
    $36.0036.00 SGD
    Paccheri pasta with home-made tomato ‘passata’ sauce and fresh 'San Marzano' tomatoes
    vegetarian
    $26.0026.00 SGD
    Spaghetti 'aglio e olio' style with New Zealand prawns
    $30.0030.00 SGD

    SAUCE

    Minced beef ragout 'Bolognese' style
    $20.0020.00 SGD
    home-made fresh tomato 'passata'
    $18.0018.00 SGD

    FISH & MEAT

    Chef Marco's signature poached and pan-seared Mediterranean octopus, seasonal vegetables, 'salmoriglio' dressing
    Special
    $46.0046.00 SGD
    Roasted Mediterranean sea bass with Sicilian vegetables 'caponata', rosemary potatoes
    Special
    $46.0046.00 SGD
    Pan-fried Dutch veal chope 350g, sautéed baby vegetables, rosemary potatoes
    Special
    $75.0075.00 SGD
    Sous-vide Australian lamb chops, Jerusalem artichoke pureé, sautéed baby heirloom vegetables.
    Special
    $55.0055.00 SGD

    SIDE DISHES A LA CARTE

    Sicilian vegetables stewed in tomato sauce
    Special
    vegetarian
    vegan
    $18.0018.00 SGD
    Roasted rosemary potatoes
    vegetarian
    $18.0018.00 SGD
    Marinated tomatoes with basil, ‘Cutrera’ olive oil
    Special
    vegetarian
    vegan
    $18.0018.00 SGD
    Sautéed seasonal vegetables
    vegetarian
    $18.0018.00 SGD

    DESSERTS

    Chef Marco’s mom's signature Tiramisu’
    Special
    $20.0020.00 SGD
    55% Valrhona chocolate mousse, raspberry jelly, sea salt crumble
    Special
    $18.0018.00 SGD
    Seasonal orange ‘panna cotta’, blood orange compote, fresh berries
    $16.0016.00 SGD
    Valrhona 'caramelia' mousse, hazelnut praline, crispy feuilletine
    Special
    $18.0018.00 SGD

    Guccio Ristorante

    Italian Restaurant

    reservations@guccioristorante.com

    (65) 6224 1684 / (65) 8799 1538

    20 Gemmill Lane, Singapore 069256

    • facebook
    • instagram
    • Trip Advisor